Barley Creek is open for indoor and outdoor dining at our Main Restaurant. Scroll down to see our menu. You can also view the full menu as a pdf. We also offer outdoor dining at our Pint Size Park. Check out the Pint Size Park menu here. Want to take it to go? We’ve got curbside pickup and local delivery. Simply use the order buttons at the top of the page or call 570-629-9399. Don’t forget to order the beer, spirits and curbside cocktails!

daily specials & family dinners

OLD FORGE PIZZA & BEER SPECIAL

Old Forge style pizza served as a 1/2 tray (8 cuts) topped with our house-made sauce and sharp Cooper American cheeses. Includes a 4-pack of your choice of a Barley Creek flagship beer. Available To Go only. $19.50

FAMILY PIZZA, 10 WING & CROWLER COMBO

Family size pizza (18inches). 10 wings with celery, bleu cheese and your choice of sauce. Two 32-ounce crowlers filled with your choice of BCBC flagship brews. Available To Go only. $30

FAMILY BBQ DINNER FOR 4

Choose 3 proteins and 2 8oz sides. Also comes with 4 pieces of corn bread. Available To Go only. $45

FAMILY BBQ DINNER FOR 8

Choose 3 proteins and 4 8oz sides. Also comes with 8 pieces of corn bread. Available To Go only. $80

PROTEIN CHOICES

Smoked Pulled Pork
Smoked Meatloaf
Smoked BBQ Chicken
Smoked Beef Brisket
Smoked Ribs

SIDE CHOICES

Mac N Cheese
Coleslaw
Wax Beans
Baked Beans

appetizers at the creek

BIG POCONO NACHOS (V, GF)

Warm tortilla chips topped with Monterey Jack cheddar, our jalapeño queso cheese sauce, lettuce, tomatoes, onions, black olives, pickled jalapeños, sour cream and salsa.  $13.5

Add pulled porked, grilled chicken, or chili. $4.5

BARLEY BRUSSEL SPROUTS

Brussel sprout halves, lightly fried and tossed with chopped bacon and a balsamic reduction. $11

BUFFALO CAULIFLOWER BITES

Battered cauliflower florets, fried and tossed in garlic Buffalo sauce, then topped with blue cheese crumbles. $10

PHOENIX PRETZEL DIP

Two delicious baked pretzels, served with a duo of dipping sauces: warm Jalapeno queso and a sweet Bavarian mustard. $11.5

PIEROGIES

Sauteed pierogies tossed in a creamy dill sauce. $9

SPICY PUB PICKLES

Jalapeno dill pickle spears, beer battered and lightly fried. Served with ranch dressing for dipping. $8.5

POUTINE

Sidewinder fries topped with white cheddar cheese curds and brown gravy. $10

CHEESE STEAK POUTINE

Sidewinder fries topped with thin-sliced seasoned steak, white cheddar cheese curds, and brown gravy. $15

FRIED AVOCADO

Crispy breaded avocado slices, lightly fried and served with our garlic Boom sauce. $10

OUR AWARD-WINNING WINGS

10 wings $13.50 | 20 wings $25
Choice of sauce. Served with celery and bleu cheese.

BONELESS WINGS

Breaded, boneless chicken bites, tossed in your choice of sauce and served with bleu cheese and celery.

One pound $14.50 | Two Pounds $27.50

Choose from any of these winning flavors:  Garlic Buffalo (mild) •  Mango Habanero •  Tangy Barbeque •  Honey Garlic •  Traditional Buffalo •  Stupid Hot •  Barley Creek Whiskey BBQ

desserts

PEANUT BUTTER EXPLOSION

Layers of chocolate ganache, rich and velvety peanut butter mousse, topped with brownie bites and peanut butter chips. $10

BUILD YOUR OWN ICE CREAM SUNDAE

Choose vanilla or chocolate ice cream and then pick your toppings! Topping choices: sprinkles, chocolate chips, Oreo pieces, chocolate syrup, caramel syrup, whipped cream. $4

ICE CREAM

The classic dessert! A scoop of vanilla or chocolate ice cream. $2.5

brick oven pizza

TRADITIONAL

Pomodoro sauce & mozzarella.  Personal $10

BUFFALO CHICKEN

Pomodoro sauce, bleu cheese, mozzarella cheese, Buffalo fried chicken, ranch.   Personal $13.5

HAWAIIAN

Pomodoro sauce, sliced pineapple, ham, bacon and mozzarella.  Personal $13

OLD FORGE STYLE PIZZA

Served as 1/2 tray (6 cuts) topped with our house-made sauce and sharp cooper cheese.  $9.50

brick oven pizza

CHICKEN PARM

Pomodoro sauce, fresh mozzarella cheese, basil, breaded fried chicken.  Personal $13

MEATLOVERS

Pomodoro sauce, mozzarella, ham, pepperoni, sausage, and bacon. Personal $13

CHICKEN BACON RANCH

Grilled chicken, chopped bacon, ranch dressing, mozzarella cheese.  Personal $13

GARDEN PIZZA

Sliced mushrooms, spinach, green peppers, broccoli, red onion, tomato, feta cheese, with a vinaigrette drizzle. Personal $14

CAULIFLOWER CRUST
Now available on personal size pizzas for an additional $4.

Additional Toppings

Ham
Bacon
Pepperoni
Sausage
Grilled Chicken

Broccoli
Pineapple
Roma Tomato
Sliced Mushroom
Green Peppers
Jalapeños

Red Onion
Bleu Cheese Crumbles
Feta Cheese
Banana Pepper

soups & jumbo salads

BEER CHEESE SOUP

Made with our Brown Antler Ale!
Cup $3.50 | Bowl $4.50

FRENCH ONION SOUP

Housemade onion beef broth, topped with toasted baguette and provolone cheese. Cup $3.50 | Bowl $4.50

CALI CHOPPED SALAD

Chopped crispy romaine, tomatoes, Kalamata olives, fresh basil, chopped chicken breast. Tossed with mozzarella cheese and a red wine vinaigrette. $14

WEDGE SALAD

Baby iceberg lettuce wedge topped with grape tomatoes, hard-boiled eggs, chopped avocado, hickory smoked bacon and bleu cheese crumbles. Comes with choice of dressing. $12

SPINACH SALAD

Baby spinach, mandarin oranges, grape tomatoes, candied walnuts, feta cheese and raspberry vinaigrette. $13

BARLEY CAESAR SALAD

Crisp romaine lettuce, diced red onion, tomatoes and croutons tossed in a Caesar dressing with shredded Romano cheese. Side salad $5   Entrée $10

GREEK SALAD

Chopped romaine tossed with grape tomatoes, cucumbers, kalamata olives, red onions, feta cheese, and red wine vinaigrette. $13

SOUTHWEST SALAD

Shredded romaine, black beans, roasted corn, diced tomatoes, red onions, chopped avocado, fresh cilantro and crispy tortilla strips. Topped with a poblano avocado dressing. $14

 

ADD TO ANY SALAD:

Chicken +5
Beyond Burger Patty +6
Black Bean Patty +5
Grilled Shrimp +6.5
Grilled Salmon +8

sandwiches & wraps

TURKEY AVOCADO BLT

House-smoked turkey breast, hickory smoked bacon, lemon garlic aioli spread, lettuce, tomato and avocado, piled on toasted multigrain bread. $13.50

GYRO THE GREAT

Beef and lamb nestled inside a warm pita and topped with lettuce, pico de gallo, and finished with a cucumber dill sauce. $13.50

SHRIMP TACOS

Two soft, corn and flour tortilla shells, stuffed with Cajun grilled shrimp, pico de gallo, lettuce, and Monterey Jack and cheddar cheese. Drizzled with cusabi sauce. $13

STEAK & CHEESE SANDWICH

Thinly sliced seasoned steak with sautéed onions and banana peppers. Topped with sauce and American cheese. Served on a sub roll. $14

FRIED CHICKEN PRETZEL SANDWICH

Juicy Southern-fried chicken served on a pretzel bun with melted Swiss cheese, pickles, lettuce and a sweet Bavarian mustard. $13.50

BBQ BRISKET SANDWICH

Barley Creek smoked brisket topped with tangy BBQ sauce and housemade coleslaw. Served on a brioche roll. $14.50

MANGO HABANERO SALMON WRAP

Grilled salmon fillet, baked in mango habanero glaze, wrapped in a sundried tomato tortilla with sliced avocado, lettuce and roasted red peppers. $15

KIELBASA & SAUERKRAUT SANDWICH

Polish-style smoked kielbasa with sauerkraut, served on a sub roll with a sweet Bavarian mustard. $13

SMOKED MEATLOAF SANDWICH

Smoked in our very own Meadow Creek smoker, brushed with BBQ sauce and topped with Muenster cheese. Served on a brioche roll. $14

GRILLED CHICKEN SANDWICH

Fresh grilled chicken breast, topped with lettuce, tomato, onion and a cucumber dill sauce on a brioche roll. $13

PULLED PORK SANDWICH

Our tender pulled pork topped with tangy BBQ sauce and housemade coleslaw on a brioche roll. $12.50

BURGERS

BREWER’S *

Traditional American cheeseburger with lettuce and tomato. Served on a brioche roll. $13.50

THE MOUNTAIN *

We upped the ante on this one. That’s two burgers piled high with American cheese, crispy fried onions, lettuce, tomato and Barley’s own aioli sauce. Served on a brioche roll. $19

BACON BLEU BURGER *

Thick-cut hickory smoked bacon and bleu cheese crumbles with lettuce and tomato. Served on a brioche roll. $15

HANGOVER CURE *

Fried egg, thick-cut hickory smoked bacon and American cheese piled atop a grilled half-pound burger on a brioche roll. Let the healing begin. $14.50

BACON AVO BOOM*

Breaded fried avocado, thick-cut hickory smoked bacon, cheddar cheese, lettuce, tomato, and boom sauce layered on a grilled half-pound burger. Served on a brioche roll. $15

** NOT SO BURGER BURGERS ***

BEYOND BURGER

This plant-based patty made of pea proteins and seasonings tastes like beef! Served on an Udi’s Kaiser roll with lettuce and tomato. $15

CHIPOTLE BLACK BEAN (V)*

Vegetarian spiced black bean patty topped with lettuce and tomato. Served on a brioche roll. $13

-All beef burgers are half-pound Certified Angus Beef and include a side of French fries and a pickle.  Gluten-free rolls are also available. +2.5

INDIVIDUAL BBQ PLATTERS

Each platter comes with 1 side choice and a piece of cornbread. Additional sides may be purchased for prices noted below.

1/2 POUND SMOKED BEEF BRISKET – $15
1/2 POUND PULLED PORK – $13
1/2 POUND SMOKED MEATLOAF – $16
HALF BBQ CHICKEN – $18
1/2 RACK ST. LOUIS RIBS (DRY-RUBBED) – $18

SIDE CHOICES:  Mac-n-Cheese, Coleslaw, Corn on the Cob, Green Beans, Cornbread

A LA CARTE SIDE CHOICES
Mac-N-Cheese – $4
Coleslaw – $2.5
Baked Beans- $3
Corn on the Cob – $3.5
Cornbread – $2

pubfare & creek classics

SALMON FILLET

Pan-seared Atlantic salmon fillet, served with a choice of side and soup or salad. $20

PENNE ALFREDO

Penne tossed in a housemade alfredo sauce with sautéed broccoli. $16. Add chicken +5 Add salmon +8 Add shrimp +6.5

ST. LOUIS RIBS

Full rack of classic St. Louis style pork barbecue ribs with our renowned dry-rub, grilled and served with a side of our whiskey BBQ sauce. Includes corn bread and coleslaw. $32

MAC DADDY MAC-N-CHEESE

Our housemade five-cheese sauce, made with our award-winning Antler Brown Ale, tossed with cavatappi pasta and topped with seasoned bread crumbs. Baked to perfection. $15  Add pulled pork +$3

CHICKEN & WAFFLES

A Belgian style waffle topped with 2 Southern style battered and breaded chicken breasts, served with PA pure maple syrup. $16

FISH & CHIPS

A traditional British classic. The finest haddock, fried golden brown and served with French fries and our original tartar sauce. Full size $20 |  Half size $15

CHEESE QUESADILLA

Flour tortilla with a base layer of melted cheddar & Monterey Jack cheeses, tomatoes, onions and peppers, served with salsa and sour cream. $13

FLAT IRON STEAK

Eight-ounce flat iron steak seasoned and cooked to your liking. Comes with choice of one side. $24

NEW YORK STRIP STEAK

Twelve-ounce NY strip steak seasoned and cooked to your liking. Comes with choice of side. $32

 

All entrees include a choice of Caesar salad, house salad, or beer cheese soup. 

on the side

French Fries  4.5
Sweet Potato Fries  4.5
Mashed Potatoes 4.5
Mac and Cheese 4.5

Broccoli 4.5
Coleslaw 4.5
Corn Bread 4.5
Brown Rice 4.5

kids menu

Barley Creek Kids Take Out Menu.

For children 10 and under. All kids meals are $5 and include an entrée with choice of one side.  

entrees

TOTALLY HOT HOT DOG
PENNE ALFREDO
KRAFT MAC AND CHEEESE
KIDS CHICKEN FINGERS
WILD FOR WINGS

choose between Plain, BBQ or Hot.

BUILD YOUR OWN PERFECT PIZZA KIT

Perfect to keep your up-and-coming chef busy. Kit includes all the ingredients for at-home pizza making. Dough ball, pizza sauce, mozzarella cheese, and pepperoni in a pizza box! *Optional – If you don’t want to practice pizza-making skills, our chefs can make it for you…just ask.

side choices

FRENCH FRIES
ORANGE SLICES
APPLE SAUCE
STEAMED BROCCOLI

 

Barley Creek Market & Hand Sanitizer

To help save you from having to make another stop, we’re now stocking an assortment of household goods in our Barley Creek Market. Items range from hand sanitizer to bottled drinks, fresh fruit, coffee, condiments, Almond Milk, canned goods, cookies, snacks, etc. Our stock is always changing, so click on the Food, Beer & Wine order button below to check the Market and see what’s available today!