Barley Creek is excited to offer outdoor dining options, as well as curbside pick-up and delivery service. Scroll down to see the menu for our Sidewalk Café Outdoor Dining, our curbside pick-up, and local delivery. To order curbside pick-up or delivery, please use the order buttons at the top of the page or at the bottom of the menu. You can also call 570-629-9399 to place an order. Don’t forget to order the beer, spirits and curbside cocktails!

We also offer outdoor dining at our Pint Size Park. You can check out that menu here.

daily specials & family dinners

DOZEN POPTAILS TO GO

Special for this weekend: One dozen homemade Barley Creek spiked Poptails to take and freeze at home. Choose from flavors like Vodka & Strawberry, Classic Mojito, and Banana Chocolate Mudslide. $30

OLD FORGE PIZZA & BEER SPECIAL

Old Forge style pizza served as a 1/2 tray (8 cuts) topped with our house-made sauce and sharp Cooper American cheeses. Includes a 4-pack of your choice of a Barley Creek flagship beer. $19.50

appetizers at the creek

BIG POCONO NACHOS (V, GF)

Warm tortilla chips topped with Monterey Jack cheddar, our jalapeño queso cheese sauce, lettuce, tomatoes, onions, black olives, pickled jalapeños, sour cream and salsa.  $13.50

Add pulled porked, grilled chicken, or chili. $4.5

SPICY PUB PICKLES (V)

Jalapeño dill pickle spears, beer battered and lightly fried. Served with ranch dressing for dipping. $8.50

BARLEY BRUSSEL SPROUTS

Brussel sprout halves, lightly fried and tossed with chopped bacon and a balsamic reduction. $11

BUFFALO CAULIFLOWER BITES

Battered cauliflower florets, fried and tossed in garlic Buffalo sauce, then topped with blue cheese crumbles. $10

PIEROGIES

Potato and cheddar stuffed pierogies, fried and tossed in a creamy dill sauce. $9

POUTINE

Sidewinder fries topped with white cheddar cheese curds and brown gravy.  $10

CHEESESTEAK POUTINE

Sidewinder fries topped with thin-sliced, seasoned steak, white cheddar cheese curds and brown gravy. $15

PHOENIX PRETZEL DIP (V)

Two delicious baked pretzels, served with a duo of dipping sauces: warm jalapeño queso and a sweet Bavarian mustard. $11.50

FRIED AVOCADO

Crispy breaded avocado slices, lightly fried and served with our garlic Boom sauce. $10

OUR AWARD-WINNING WINGS

10 wings $13.50 | 20 wings $25
Choice of sauce. Served with celery and bleu cheese.

BONELESS WINGS

Breaded boneless chicken bites, tossed in your choice of sauce. Served with bleu cheese and celery.
1 pound $14.50 | 2 pounds $27.50

Choose from any of these winning flavors:  Garlic Buffalo (mild) •  Mango Habanero •  Tangy Barbeque •  Honey Garlic •  Traditional Buffalo •  Stupid Hot •  Barley Creek Whiskey BBQ

desserts

CHEESECAKE

Six-inch cheesecake from Pocono Cheesecake Factory. Comes in a variety of flavors, including: Original, Raspberry Swirl, Chocolate Peanut Butter and Chocolate. $10.50

PEANUT BUTTER EXPLOSION

Layers of chocolate ganache, rich and velvety peanut butter mousse, topped with brownie bites and peanut butter chips. $10

DOUBLE CHOCOLATE BROWNIE SUNDAE

Salted caramel-filled brownie, drizzled with chocolate and caramel sauce on a pretzel crust. Served with a side of vanilla ice cream and chocolate sauce. $8.75

BUILD YOUR OWN ICE CREAM SUNDAE

Choose vanilla or chocolate ice cream and then pick your toppings! Topping choices: sprinkles, chocolate chips, Oreo pieces, chocolate syrup, caramel syrup, whipped cream. $4

ICE CREAM

The classic dessert! A scoop of vanilla or chocolate ice cream. $2.5

brick oven pizza

TRADITIONAL

Pomodoro sauce & mozzarella.  Personal $10   Family $16

BUFFALO CHICKEN

Pomodoro sauce, bleu cheese, mozzarella cheese, Buffalo fried chicken, ranch.   Personal $13.5  Family $19.5

HAWAIIAN

Pomodoro sauce, sliced pineapple, ham, bacon and mozzarella.  Personal $13 Family $19

OLD FORGE STYLE PIZZA

Served as 1/2 tray (8 cuts) topped with our house-made sauce and sharp cooper cheese.  $9.50

OLD FORGE PIZZA & BEER SPECIAL

Old Forge style pizza served as a 1/2 tray (8 cuts) topped with our house-made sauce and sharp cooper cheese. Includes a 4-pack of your choice of Barley Creek flagship brews. $19.50

brick oven pizza

CHICKEN PARM

Pomodoro sauce, fresh mozzarella cheese, basil, breaded fried chicken.  Personal $13   Family $19

MEATLOVERS

Pomodoro sauce, mozzarella, ham, pepperoni, sausage, and bacon. Personal $13  Family $19

CHICKEN BACON RANCH

Grilled chicken, chopped bacon, ranch dressing, mozzarella cheese.  Personal $13   Family $19

GARDEN PIZZA

Sliced mushrooms, spinach, green peppers, broccoli, red onion, tomato, feta cheese, with a vinaigrette drizzle. Personal $14 Family $20

Additional Toppings

Ham
Bacon
Pepperoni
Sausage
Grilled Chicken

Broccoli
Pineapple
Roma Tomato
Sliced Mushroom
Green Peppers
Jalapeños

Red Onion
Bleu Cheese Crumbles
Feta Cheese
Banana Pepper

soups & jumbo salads

BEER CHEESE SOUP

Made with our Antler Brown Ale!

Cup $3.50  Bowl $4.50

CHILI

Beef chili topped with cheddar jack cheese and diced red onion. Served with a side of cornbread. $10

CALI CHOPPED SALAD

Chopped crispy romaine, tomatoes, Kalamata olives, fresh basil, chopped chicken breast. Tossed with mozzarella cheese and a red wine vinaigrette. $14

BARLEY CAESAR SALAD

Crisp romaine lettuce, diced red onion, tomatoes and croutons tossed in a Caesar dressing with shredded Romano cheese. Side salad $5   Entrée $10

SIDE SALAD

Crisp romaine lettuce, red onion, tomato, cucumber and croutons. $5

 

ADD TO ANY SALAD:

Chicken +5
Beyond Burger Patty +6
Black Bean Patty +5
Grilled Shrimp +6.5
Grilled Salmon +8

sandwiches & wraps

MANGO HABANERO SALMON WRAP

Grilled salmon fillet, baked in mango habanero glaze, wrapped in a sundried tomato tortilla with sliced avocado, baby spinach and roasted red peppers. $15

TURKEY AVOCADO BLT

House-smoked turkey breast, hickory smoked bacon, lemon garlic aioli spread, lettuce, tomato and avocado, piled on toasted multigrain bread. $13.50

GYRO THE GREAT

Beef and lamb nestled inside a warm pita and topped with lettuce, pico de gallo, and finished with a cucumber dill sauce. $13.50

SHRIMP TACOS

Two soft, corn and flour tortilla shells, stuffed with Cajun grilled shrimp, pico de gallo, lettuce, and Monterey Jack and cheddar cheese. Drizzled with cusabi sauce. $13

STEAK & CHEESE SANDWICH

Thinly sliced seasoned steak with sautéed onions and banana peppers. Topped with sauce and American cheese. Served on a sub roll. $14

KIELBASA & SAUERKRAUT SANDWICH

Polish-style smoked kielbasa with sauerkraut, served on a sub roll with a sweet Bavarian mustard. $13

SMOKED MEATLOAF SANDWICH

Smoked in our very own Meadow Creek smoker, brushed with BBQ sauce and topped with Muenster cheese. Served on a brioche roll. $14

PULLED PORK SANDWICH

Move over Memphis, North Carolina, Kansas City and Texas! Our tender pulled pork topped with tangy BBQ sauce and housemade coleslaw on a brioche roll will make you say yee-haw! $12.50

FRIED CHICKEN PRETZEL SANDWICH

Juicy Southern-fried chicken served on a pretzel bun with melted Swiss cheese, lettuce and a sweet Bavarian mustard. $13.50

GRILLED CHICKEN SANDWICH

Fresh grilled chicken breast, topped with lettuce, tomato, onion and a cucumber dill sauce on a brioche roll. $13

BURGERS

BREWER’S *

Traditional American cheeseburger with lettuce and tomato. Served on a brioche roll. $13.50

THE MOUNTAIN *

We upped the ante on this one. That’s two burgers piled high with American cheese, crispy fried onions, lettuce, tomato and Barley’s own aioli sauce. Served on a brioche roll. $19

BACON BLEU BURGER *

Thick-cut hickory smoked bacon and bleu cheese crumbles with lettuce and tomato. Served on a brioche roll. $15

HANGOVER CURE *

Fried egg, thick-cut hickory smoked bacon and American cheese piled atop a grilled half-pound burger on a brioche roll. Let the healing begin. $14.50

BACON AVO BOOM*

Breaded fried avocado, thick-cut hickory smoked bacon, cheddar cheese, lettuce, tomato, and boom sauce layered on a grilled half-pound burger. Served on a brioche roll. $15

POT ROAST BURGER*

Tender beef chuck roast, served on a brioche roll, topped with Yukon gold mashed potatoes and brown gravy. $16.50

** NOT SO BURGER BURGERS ***

BEYOND BURGER (V, GF)*

A plant-based patty made of pea protiens and seasonings, that tastes like beef. Served on an Udi’s kaiser roll with lettuce and tomato. $15

CHIPOTLE BLACK BEAN (V)*

Vegetarian spiced black bean patty topped with lettuce and tomato. Served on a brioche roll. $13

-All beef burgers are half-pound Certified Angus Beef and include a side of French fries and a pickle.  Gluten-free rolls are also available. +2.5

INDIVIDUAL BBQ PLATTERS

Each platter comes with 1 side choice and a piece of cornbread. Additional sides may be purchased for prices noted below.

1/2 POUND SMOKED BEEF BRISKET – $15
1/2 POUND PULLED PORK – $13
1/2 POUND SMOKED MEATLOAF – $16
1/2 BBQ CHICKEN – $18
1/2 RACK ST. LOUIS RIBS (DRY-RUBBED) – $18

SIDE CHOICES:  Mac-n-Cheese, Coleslaw, Corn on the Cob, Green Beans, Cornbread

A LA CARTE SIDE CHOICES
Mac-N-Cheese – $4
Coleslaw – $2.5
Baked Beans- $3
Corn on the Cob – $3.5
Cornbread – $2

pubfare & creek classics

SALMON FILLET

Pan-seared Atlantic salmon fillet, served with a choice of side and soup or salad. $20

SMOKED MEATLOAF

Better than Grandma’s! Smoked 8 hours in our very own Meadow Creek smoker. Brushed with BBQ sauce and served with mashed potatoes. $19

PENNE ALFREDO

Penne tossed in a housemade alfredo sauce with sautéed broccoli. $16. Add chicken +5 Add salmon +8 Add shrimp +6.5

ST. LOUIS RIBS

Full rack of classic St. Louis style pork barbecue ribs with our renowned dry-rub, grilled and served with a side of our whiskey BBQ sauce. Includes corn bread and coleslaw. $32

MAC-N-CHEESE

Our housemade five-cheese sauce, made with our award-winning Antler Brown Ale, tossed with cavatappi pasta and topped with seasoned bread crumbs. Baked to perfection. $15  Add pulled pork +$3

CHICKEN & WAFFLES

A Belgian style waffle topped with 2 Southern style battered and breaded chicken breasts, served with PA pure maple syrup. $16

ROSEMARY CHICKEN

Ten ounces of tender, fall-off-the-bone chicken, topped with fresh herbs and rosemary au jus. Served with a side of mashed potatoes. This one is bone-licking delicious! $21

FISH & CHIPS

A traditional British classic. The finest haddock, fried golden brown and served with French fries and our original tartar sauce. Full size $20 |  Half size $15

CHEESE QUESADILLA

Flour tortilla with a base layer of melted cheddar & Monterey Jack cheeses, tomatoes, onions and peppers, served with salsa and sour cream. $13

POT ROAST DINNER

Slow roasted for extra tenderness. Served atop a bed of mashed potatoes and smothered in our housemade brown gravy. $18

All entrees include a choice of Caesar salad, house salad, or beer cheese soup. 

on the side

French Fries  4.5
Sweet Potato Fries  4.5
Mashed Potatoes 4.5
Mac and Cheese 4.5

Broccoli 4.5
Coleslaw 4.5
Corn Bread 4.5
Brown Rice 4.5
Bread 3

kids menu

Barley Creek Kids Take Out Menu.

For children 10 and under. All kids meals are $5 and include an entrée with choice of one side.  

entrees

TOTALLY HOT HOT DOG
PENNE ALFREDO
KRAFT MAC AND CHEEESE
KIDS CHICKEN FINGERS
WILD FOR WINGS

choose between Plain, BBQ or Hot.

BUILD YOUR OWN PERFECT PIZZA KIT

Perfect to keep your up-and-coming chef busy. Kit includes all the ingredients for at-home pizza making. Dough ball, pizza sauce, mozzarella cheese, and pepperoni in a pizza box! *Optional – If you don’t want to practice pizza-making skills, our chefs can make it for you…just ask.

side choices

FRENCH FRIES
ORANGE SLICES
APPLE SAUCE
STEAMED BROCCOLI

 

Barley Creek Market & Hand Sanitizer

To help save you from having to make another stop, we’re now stocking an assortment of household goods in our Barley Creek Market. Items range from hand sanitizer to bottled drinks, fresh fruit, coffee, condiments, Almond Milk, canned goods, cookies, snacks, etc. Our stock is always changing, so click on the Food, Beer & Wine order button below to check the Market and see what’s available today!