Project Description
  • 0
  • October 15, 2020

Beer Style: Pale Ale

Flavor: Earthy and citrus, mildly sweet

Malts: Rustic Ale, Vienna, Dextrin, Legacy Wheat

Hops: Chinook, Centennial, Cascade

Bitterness Units: 30

ABV: 5.2%


We’ve always been about getting fresh and local ingredients. This brew is the embodiment of that ideal. Hopped with Chinook throughout the boil, with a late wet hop addition of Cascade and Centennial, then double dry-hopped with more Chinook, this brew has a unique and complex flavor of Earth and citrus, while the malt bill lends a mild sweetness. A true Pennsylvania brew, these pints are for posterity. With locally sourced materials: malt from Double Eagle in Huntingdon Valley; hops from Murphy’s Hop Yard in Effort, Wet Hops from Ross & Ross Nursery in Cresco.